Flavors

We have at least 6-14 flavors available daily. Thursday’s we have one vegan and one gluten free flavor available as well. All flavors are available any day of the week when special ordered.

The Black and White: A rich moist chocolate cake topped with vanilla bean cream cheese frosting surrounded with mini chocolate chips.

The Old Fashion: A classic buttery vanilla cake with milk chocolate frosting surrounded with tri-colored chocolate shavings.

Double Chocolate: A rich moist chocolate cupcake topped with milk chocolate frosting and mini chocolate chips. A chocolate lovers favorite.

Double Vanilla: Our buttery vanilla cupcake topped with vanilla bean cream cheese frosting surrounded with white chocolate sprinkles. Another classic from back in the day updated with real vanilla beans.

Red Velvet: A luxurious red velvet cupcake topped with our popular vanilla bean cream cheese frosting topped with a dainty red sugar heart.

Snickerdoodle: A delicious cinnamon cupcake topped with cinnamon buttercream and sprinkled with cinnamon sugar. A hubby’s favorite.

Chocolate Sundae: Moist chocolate cupcake with vanilla buttercream frosting drizzled with fudge and sprinkled with rainbow sprinkles and a maraschino cherry on top.

Chocolate Banana: A moist banana cake topped with milk chocolate frosting and a banana chip.

Pumpkin Spice: A moist pumpkin cupcake with spices like cinnamon and nutmeg topped with a browned-butter Buttercream and a dab of white chocolate shavings. A fall favorite.

Caramel Apple: A moist apple cupcake made with real apples, topped with our vanilla bean cream cheese frosting and drizzled with caramel.

The Magic Mountain: A super fun confetti cupcake topped with a mountain of vanilla frosting rolled in rainbow sprinkles. A kid’s favorite!

Carrot Cake: Grandmas classic carrot cupcake topped with sweet cinnamon vanilla bean cream cheese frosting. Just like grandma used to make.

Coconut: A vanilla cupcake topped with coconut Buttercream made with real coconut milk and rolled in sweetened coconut flakes.

Banana: A yummy banana cupcake topped with vanilla bean cream cheese frosting and a banana chip.

Strawberry: A strawberry cupcake topped with delicious strawberry Buttercream made from real strawberries. A summertime favorite.

Key Lime: A vanilla cupcake on top of a graham cracker crust filled with a freshly made key lime curd and topped with a tangy fresh lime zest buttercream.

Highway 126: our buttery vanilla cake filled with our freshly made tart lemon curd and topped with a lemon zest cream cheese frosting.

Peanut Butter Cup: Our moist chocolate cupcake filled with a creamy peanut butter filling and topped with a rich dark chocolate ganache.

The King: A banana cupcake filled with marshmallow filling topped with peanut butter buttercream. Elvis’s favorites!

Green Tea: A smooth macha green tea cupcake with macha green tea buttercream

PB & J: Our vanilla cupcake filled with strawberry jam and topped with peanut butter buttercream. The classic comfort food made into a cupcake.

The Heavenly: Our most popular cupcake. Our moist chocolate cupcake filled with a creamy marshmallow filling and topped with a rich dark chocolate ganache. An adult version of the ones we loved as kids.

Raspberry Heavenly: Expanding on our most popular chocolate cupcake we’ve filled it with a fresh raspberry marshmallow filling and topped it with our rich dark chocolate ganache.

Strawberry Heavenly: For those who like strawberries and chocolate here is our classic cake filled with a strawberry marshmallow filling and topped with our dark chocolate ganache.

White Chocolate Mocha: A moist chocolate cupcake topped with a white chocolate espresso frosting and topped with a chocolate covered espresso bean.

S’mores: Our moist chocolate cupcake on top of a graham cracker crust topped with a lightly toasted marshmallow frosting. Everyone’s campfire favorite made into a cupcake.

Mocha: Moist chocolate cupcake with an espresso Buttercream and topped with a chocolate covered espresso bean and surrounded with mocha sprinkles.

Spicy Hot Chocolate: A moist milk chocolate cinnamon spiced cake with a marshmallow filling and a spicy chocolate buttercream

chocolate Strawberry: A moist chocolate cake topped with a strawberry buttercream sprinkled with mini chocolate chips.

Cookies and Cream: Our moist chocolate cupcake with a cream filling topped with a cookies and cream buttercream frosting.

Cream Soda Toffee: A brown sugar cake made with vanilla cream soda and toffee bits in the batter topped with a browned-butter Buttercream and a dab of toffee bits. Your favorite old time fountain drink made into a cupcake.

White Chocolate Pistachio: Our buttery vanilla cupcake topped with a sweet white chocolate pistachio Buttercream.

Boston Cream Pie: our classic vanilla cake filled with a sweet, creamy vanilla custard then topped with our dark chocolate ganache.

Chocolate Mint: our rich chocolate cake topped with a fudgy mint cookie Buttercream frosting. Tastes like mint chocolate chip ice cream.

Mexican Hot Chocolate: For those who like to kick it up a notch. This is a cinnamon spice chocolate cake filled with caramel and topped with a whipped cream frosting spiced with chipotle chili.

Samoa: Our delicious chocolate cake topped with our popular browned butter Buttercream surrounded with toasted coconut and a drizzle of caramel.

Hot chocolate: A moist chocolate cupcake with a chocolaty marshmallow center topped with a delicious marshmallow frosting. Perfect for a cold rainy day or any day for that matter.

Chocolate Cherry Licorice: Our taste test winner from round one of cupcake wars. A chocolate cupcake filled with a red vine licorice filling, dipped in crushed pretzels then topped with a dollop of marshmallow frosting and drizzled with a cherry cola glaze. Try it your taste buds will thank you!

German Chocolate: A moist chocolate cake topped with a coconut german chocolate frosting.

Chocolate Peppermint: Great for the holiday parties. Our rich chocolate cake topped with refreshing peppermint Buttercream topped with a sprinkle of crushed candy canes.

Banana Pancake: A banana chocolate chip cake topped with a maple buttercream. Breakfast in a cupcake!

Tahitian Salted Caramel: A must try! A brown sugar cupcake topped with a brown sugar caramel buttercream and sprinkled with Tahitian vanilla sea salt. My taste buds are watering!

Raspberry Heavenly: A zesty raspberry lemon cake with a tart raspberry lemon butercream then topped with a raspberry drizzle.

Pina Colada: A tropical cake with a pina colada frosting and fresh coconut. (non-alcoholic)

Apple Pie: Our buttery vanilla cake filled with a freshly made apple pie filling and topped with whipped cream frosting.

Vegan cupcakes flavors available:

Peanut butter cup, almond, double chocolate, double vanilla, chocolate strawberry,
Snickerdoodle, red velvet, magic mountain, coconut, black and white, old fashioned, cookies and cream, strawberry, pumpkin spice and Tahitian salted caramel.

Most flavors available gluten free.